Originally, mustard seed, also called "mustard seed," is a spice.

It comes from a plant, a pretty plant with yellow flowers. It's worth noting that there are several varieties of seeds, which therefore offer different flavors.

At Reine de Dijon, we exclusively use brown seeds combined with the classic ingredients for making mustard: vinegar, water and salt to ensure a quality mustard that will delight your taste buds and complement your dishes